Introduction
Refreshing, light, and naturally hydrating, Mélangez Citron et Concombre is a classic French-inspired beverage or detox water. Ideal for summer or as a cleansing drink, this mixture blends the tang of lemon with the coolness of cucumber. It’s simple to prepare and offers a spa-like experience in a glass.
Ingredients
- 1 large cucumber (organic if possible)
- 2 medium lemons (preferably unwaxed)
- 1 liter (4 cups) of cold water
- A few fresh mint leaves (optional)
- Ice cubes (optional)
- 1 tablespoon honey or agave syrup (optional, if you like it slightly sweet)
Instructions
- Wash the cucumber and lemons thoroughly.
- Slice the cucumber into thin rounds. Do the same with the lemons, removing any seeds.
- In a large pitcher, combine the cucumber and lemon slices.
- Add the cold water and stir gently.
- (Optional) Add mint leaves for an extra burst of freshness.
- Refrigerate for at least 1 hour to let the flavors infuse. For best results, chill for 4–6 hours.
- (Optional) Add ice cubes before serving and a touch of honey or agave if you prefer a hint of sweetness.
Description
This drink is light and zesty, combining the crispness of cucumber with the citrusy punch of lemon. The infused water can be enjoyed on its own or served as a palate cleanser or spa-style refreshment. It’s not only tasty but also great for hydration and digestion.
Tips
- Use filtered water for the cleanest taste.
- If you’re using waxed lemons, scrub them thoroughly or peel them before slicing.
- For extra flavor, let the mixture sit overnight in the fridge.
- Serve in a glass with a slice of lemon and cucumber on the rim for presentation.
- Always store it in the refrigerator and consume within 2 days.
Variations
- Cucumber Mint Cooler: Skip lemon, and add more mint + sparkling water.
- Citrus Fusion: Add slices of orange or lime along with the lemon.
- Cucumber Ginger Zest: Add a few slices of fresh ginger for a kick.
- Berry Infusion: Add a handful of blueberries or strawberries for color and flavor.
Corrections
If your drink tastes too sour:
- Add more water or a little natural sweetener.
If it’s too bitter (can happen if lemons soak too long):
- Remove lemon slices after a few hours and keep cucumber only.
If flavor is too weak:
- Make sure cucumber and lemon slices are thin, and let it infuse longer.
Enjoy
Pour into a tall glass, take a sip, and feel instantly refreshed. Perfect for a summer day, post-workout hydration, or a detoxifying start to your morning. Santé!
