Introduction
Creamsicle Orange Fluff is a nostalgic, light, and creamy dessert salad inspired by the classic orange creamsicle popsicle. It blends the bright citrusy flavor of orange gelatin with the creaminess of whipped topping, pudding, and sweet mix-ins like marshmallows and mandarin oranges. This no-bake treat is perfect for potlucks, family gatherings, or summer barbecues—it’s easy to make, refreshing, and always a crowd-pleaser.
Ingredients
1 (3.4 oz) box instant vanilla pudding mix
1 (3 oz) box orange Jell-O gelatin
1 cup boiling water
1 cup cold water
1 (8 oz) tub whipped topping (Cool Whip), thawed
1 cup mini marshmallows
1 (15 oz) can mandarin oranges, drained
½ cup shredded coconut (optional)
Instructions
Dissolve the gelatin:
In a large mixing bowl, combine orange Jell-O with 1 cup boiling water. Stir until fully dissolved.
Add 1 cup cold water and stir again. Chill for about 15 minutes until slightly thickened but not fully set.
Mix in pudding:
Whisk the vanilla pudding mix into the partially set Jell-O until smooth. Chill for another 15–20 minutes until it thickens to a creamy consistency.
Fold in extras:
Gently fold in whipped topping until fluffy and well combined.
Stir in mini marshmallows, mandarin oranges, and coconut (if using).
Chill:
Cover and refrigerate for at least 2 hours (or overnight) to let the flavors meld and the salad set.
Serve:
Scoop into bowls or serve in a trifle dish for presentation.
Description
Creamsicle Orange Fluff is sweet, creamy, and bursting with citrus flavor. The combination of tangy orange gelatin with the smoothness of vanilla pudding and whipped topping creates a dreamy, mousse-like texture. The marshmallows and mandarin oranges add pops of sweetness and juiciness, while optional coconut gives a tropical twist. It’s light, airy, and tastes just like a creamsicle in dessert salad form.
Tips and Variations
Fruit swaps: Try pineapple chunks, peaches, or strawberries in place of mandarin oranges.
Make it lighter: Use sugar-free gelatin, sugar-free pudding, and light whipped topping for a lower-calorie version.
Add crunch: Top with crushed vanilla wafers, graham crackers, or chopped nuts before serving.
Holiday twist: Use red or green Jell-O for a festive variation at Christmas.
Serving idea: Pipe into individual cups or parfait glasses for a party-friendly dessert.
Correction
Some versions of Orange Fluff skip the pudding mix, but adding pudding makes it creamier and richer, closer to the signature “creamsicle” flavor. Without it, the dessert can be too light and watery.
Enjoy
Serve your Creamsicle Orange Fluff chilled for the ultimate refreshing treat. It’s the perfect make-ahead dessert that will remind everyone of childhood summers while bringing a bright, creamy sweetness to any table.